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Where Can I Get Fried Cheese Curd Pizza

The cheese curds at Queenie's Supper Club at the United Center
Hilary Higgins

12 Gooey and Crunchy Cheese Curds That Make Chicago Feel Like Wisconsin

These cheese curds feel like an escape to the north woods but with city-chef flair

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The cheese curds at Queenie's Supper Club at the United Center
| Hilary Higgins

For a cheese curd to be good, it must meet a few requirements. It needs to have a crispy exterior with a distinctive crunch; and the cheese must be gooey, but not gooey enough that it doesn't squeak. But let's face it, if it's fried cheese, chances are it's going to be eaten regardless.

Here's a map of the best and most interestingly-prepared cheese curds in Chicago, from excellent takes on the Wisconsin classic to more innovative and different variations on the cheesy favorite, including pizza and mac and cheese that feature curds.

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Note: Restaurants on this map are listed geographically.

3632 N Clark St
Chicago, IL 60613

This gourmet Wrigleyville whiskey house serves everything from dinner to gameday snacks inside the Hotel Zachary. Cocktails are the belles of the ball at this bi-level eatery, but snagging a seat at the bar calls for beer battered cheese curds topped with scallions and togarashi, and served with black garlic aioli for a nice departure from the requisite ranch with a toasty kick.

Mordecai [Official Photo]
  • Open in Google Maps

2000 W Roscoe St
Chicago, IL 60618

It doesn't get much more Wisconsin than Miller Lite beer batter, which is exactly what Commonwealth Tavern serves up in Roscoe Village. Wisconsin white cheddar curds are fried and served with ranch, making an excellent accoutrement to the Badgers game.

Commonwealth Tavern [Official Photo]
  • Open in Google Maps
  • Foursquare

3030 N Racine Ave
Chicago, IL 60657

Perhaps the most Wisconsin bar in Chicago, Will's Northwoods Inn is the place for Wisconsinites to find respite. From Musky Fest to Packerpalooza and even a cheese curds crawl, Will's Northwoods embraces everything Wisconsin. Traditional and simple, grab the cheese curds with ranch and dream sweet dreams of New Glarus Spotted Cow.

  • Open in Google Maps

2577 N Clark St
Chicago, IL 60614

Chicago's location of the Michigan beer bar with a huge selection of brews serves cheese curds to keep the liquid flowing. The dish 'Curd Your Enthusiasm' offers battered Wisconsin cheese curds with avocado-ranch dressing for a more traditional take on the cheesy bites. But what they excel at is being fuel for a night of imbibing.

HopCat [Official Photo]
  • Open in Google Maps

2523 N Milwaukee Ave
Chicago, IL 60647

For one of the city's most popular gourmet curd twists, head to Daisies in Logan Square for the fried mushrooms and cheese curds, a dish that's been requested so often that ownership says it's never coming off the menu. Fried slices of portobello mushrooms top Manitowac, Wisconsin curds topped with shavings of 12-month parmigiano reggiano. The whole thing is paired with buttermilk tarragon dipping sauce, bringing the cheffy dish a familiar feel.

Neil Burger
  • Open in Google Maps
  • Foursquare

2952 W Armitage Ave
Chicago, IL 60647

Three Parson's negroni slushies in and it's nearly inevitable that snacks are happening too. While any of the fried chicken entrees may be calling, sides of cheese curd fritters are popular too. Think arancini-sized fried balls of aged cheddar, potatoes, garlic, cream, and jalapeño with a buttermilk dressing. They're crunchy, crave-pleasing, and a steal at only $5.

Clayton Hauck
  • Open in Google Maps
  • Foursquare

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1559 N Milwaukee Ave
Chicago, IL 60622

If a classic curd battered with Wisconsin brew is tugging at the heartstrings, Links Taproom obliges in addition to a wide variety of beer to wash them down. These are made with a 3 Sheeps Brewing Amber Ale out of Sheboygan, Wisconsin. Pair them with a couple beers and they might as well be fit for a meal.

Links Taproom [Official Photo]
  • Open in Google Maps
  • Foursquare

1525 N Wells St
Chicago, IL 60610

LG's, the former Lady Gregory's in Old Town, serves cheese curds made from Ellsworth, Wisconsin cheese and finished with sriracha aioli and a secret spice. At happy hour, which also has discounted cocktails, shots, and wine, they're just $7 from 5-7 p.m. Monday through Friday.

LG's Bar [Official Photo]
  • Open in Google Maps

101 E Erie St
Chicago, IL 60611

Baptiste & Bottle serves up an over-the-top take on cheese curds — in mac and cheese. The 2017 Mac & Cheese Fest winner has smoked cream cheese, American cheese, pimento cheese sauce, Wisconsin cheese curds, chili sauce, Panko bread crumbs, and jalapeños for one of the most interesting cheese curd dishes in Chicago.

Neil Burger
  • Open in Google Maps
  • Book on OpenTable
  • Foursquare

605 N Wells St
Chicago, IL 60654

This River North spot is a Wisconsin bar which specializes in pizza — so it naturally puts cheese curds on top of one. The "Wiscurdo" pizza features mozzarella cheese, garlic Panko bread crumbs, Wisconsin cheese curds, and a drizzle of ranch.

Bar Cargo [Official Photo]
  • Open in Google Maps
  • Foursquare

112 W Hubbard St 1st floor
Chicago, IL 60654

This University of Wisconsin Badger bar on the ground floor of River North clubstaurant Joy District has Wisconsin cheese curds as an ode to its team. An ultra-traditional curd, the first floor sports bar serves them in an Allagash beer batter with house ranch, but adds beer cheese fondue for an extra layer of cheese for those looking to truly indulge.

Adam Sokolowski
  • Open in Google Maps

12. Queenie's Supper Club at United Center

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1901 W Madison St
Chicago, IL 60612

It's only fit for a supper club-style restaurant in Chicago to serve cheese curds. The new United Center restaurant, which is open for both event-goers and the general public, serves killer cheese curds from Widmer in a beer batter made with the proprietary Queenie's Kolsch by Whiner Beer and served with a side of black garlic ranch sauce.

Hilary Higgins
  • Open in Google Maps
  • Foursquare

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1. Mordecai

Mordecai [Official Photo]

This gourmet Wrigleyville whiskey house serves everything from dinner to gameday snacks inside the Hotel Zachary. Cocktails are the belles of the ball at this bi-level eatery, but snagging a seat at the bar calls for beer battered cheese curds topped with scallions and togarashi, and served with black garlic aioli for a nice departure from the requisite ranch with a toasty kick.

3632 N Clark St
Chicago, IL 60613

  • Open in Google Maps

2. Commonwealth Tavern

Commonwealth Tavern [Official Photo]

It doesn't get much more Wisconsin than Miller Lite beer batter, which is exactly what Commonwealth Tavern serves up in Roscoe Village. Wisconsin white cheddar curds are fried and served with ranch, making an excellent accoutrement to the Badgers game.

2000 W Roscoe St
Chicago, IL 60618

  • Open in Google Maps
  • Foursquare

3. Will's Northwoods Inn

Perhaps the most Wisconsin bar in Chicago, Will's Northwoods Inn is the place for Wisconsinites to find respite. From Musky Fest to Packerpalooza and even a cheese curds crawl, Will's Northwoods embraces everything Wisconsin. Traditional and simple, grab the cheese curds with ranch and dream sweet dreams of New Glarus Spotted Cow.

3030 N Racine Ave
Chicago, IL 60657

  • Open in Google Maps

4. HopCat - Chicago

HopCat [Official Photo]

Chicago's location of the Michigan beer bar with a huge selection of brews serves cheese curds to keep the liquid flowing. The dish 'Curd Your Enthusiasm' offers battered Wisconsin cheese curds with avocado-ranch dressing for a more traditional take on the cheesy bites. But what they excel at is being fuel for a night of imbibing.

2577 N Clark St
Chicago, IL 60614

  • Open in Google Maps

5. Daisies

Neil Burger

For one of the city's most popular gourmet curd twists, head to Daisies in Logan Square for the fried mushrooms and cheese curds, a dish that's been requested so often that ownership says it's never coming off the menu. Fried slices of portobello mushrooms top Manitowac, Wisconsin curds topped with shavings of 12-month parmigiano reggiano. The whole thing is paired with buttermilk tarragon dipping sauce, bringing the cheffy dish a familiar feel.

2523 N Milwaukee Ave
Chicago, IL 60647

  • Open in Google Maps
  • Foursquare

6. Parson's Chicken & Fish

Clayton Hauck

Three Parson's negroni slushies in and it's nearly inevitable that snacks are happening too. While any of the fried chicken entrees may be calling, sides of cheese curd fritters are popular too. Think arancini-sized fried balls of aged cheddar, potatoes, garlic, cream, and jalapeño with a buttermilk dressing. They're crunchy, crave-pleasing, and a steal at only $5.

2952 W Armitage Ave
Chicago, IL 60647

  • Open in Google Maps
  • Foursquare

7. Links Taproom

Links Taproom [Official Photo]

If a classic curd battered with Wisconsin brew is tugging at the heartstrings, Links Taproom obliges in addition to a wide variety of beer to wash them down. These are made with a 3 Sheeps Brewing Amber Ale out of Sheboygan, Wisconsin. Pair them with a couple beers and they might as well be fit for a meal.

1559 N Milwaukee Ave
Chicago, IL 60622

  • Open in Google Maps
  • Foursquare

8. LG's Bar

LG's Bar [Official Photo]

LG's, the former Lady Gregory's in Old Town, serves cheese curds made from Ellsworth, Wisconsin cheese and finished with sriracha aioli and a secret spice. At happy hour, which also has discounted cocktails, shots, and wine, they're just $7 from 5-7 p.m. Monday through Friday.

1525 N Wells St
Chicago, IL 60610

  • Open in Google Maps

9. Baptiste & Bottle

Neil Burger

Baptiste & Bottle serves up an over-the-top take on cheese curds — in mac and cheese. The 2017 Mac & Cheese Fest winner has smoked cream cheese, American cheese, pimento cheese sauce, Wisconsin cheese curds, chili sauce, Panko bread crumbs, and jalapeños for one of the most interesting cheese curd dishes in Chicago.

101 E Erie St
Chicago, IL 60611

  • Open in Google Maps
  • OpenTable
  • Foursquare

10. Bar Cargo

Bar Cargo [Official Photo]

This River North spot is a Wisconsin bar which specializes in pizza — so it naturally puts cheese curds on top of one. The "Wiscurdo" pizza features mozzarella cheese, garlic Panko bread crumbs, Wisconsin cheese curds, and a drizzle of ranch.

605 N Wells St
Chicago, IL 60654

  • Open in Google Maps
  • Foursquare

11. Parlay at Joy District

Adam Sokolowski

This University of Wisconsin Badger bar on the ground floor of River North clubstaurant Joy District has Wisconsin cheese curds as an ode to its team. An ultra-traditional curd, the first floor sports bar serves them in an Allagash beer batter with house ranch, but adds beer cheese fondue for an extra layer of cheese for those looking to truly indulge.

112 W Hubbard St 1st floor
Chicago, IL 60654

  • Open in Google Maps

12. Queenie's Supper Club at United Center

Hilary Higgins

It's only fit for a supper club-style restaurant in Chicago to serve cheese curds. The new United Center restaurant, which is open for both event-goers and the general public, serves killer cheese curds from Widmer in a beer batter made with the proprietary Queenie's Kolsch by Whiner Beer and served with a side of black garlic ranch sauce.

1901 W Madison St
Chicago, IL 60612

  • Open in Google Maps
  • Foursquare

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Where Can I Get Fried Cheese Curd Pizza

Source: https://chicago.eater.com/maps/best-cheese-curds-in-chicago